Recent Stories

New boat launches, boardwalks and hiking trails have been built in four Bay states.

Up from a D+ in 2011, the 2012 Bay Health Index is 47 percent.

Bay Program Director Nick DiPasquale paddles on the South and Nanticoke.

A new report on the blue crab population reveals a stock that is not overfished.

But a new report indicates oyster restoration could be more effective under stronger harvest limits.

Low spring nutrient loads should lead to improved water quality this summer.

Underwater grasses are sensitive to pollution and an indicator of Bay health.

Each year, the former state senator wades into the Patuxent River to bring attention to Chesapeake Bay restoration.

Nutrient pollution and floating trash posed problems for the Harbor in 2012.

Manmade wetland replenishes wildlife habitat and mitigates pollution in the Chesapeake Bay.